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Gel 100 | 12 Servings
180.00 AED
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Final sale
Description
Gel 100 by Maurten is a performance fuel designed for high-intensity training and racing, delivering fast, reliable energy in a firmer hydrogel format that’s easier to consume than traditional syrups. Each sachet provides 25 g of carbohydrates in a 0.8:1 fructose-to-glucose ratio for efficient energy uptake. Using Maurten’s patented Hydrogel Technology, Gel 100 supports comfortable digestion and consistent fuel delivery during intense endurance efforts.
Benefits
Delivers 25 g of fast-absorbing carbohydrates per serving
Hydrogel Technology supports smoother digestion during intense exercise
Firmer gel texture for easier consumption while moving
Minimal ingredient formula with no added colours, flavours or preservatives
Suitable for both elite competition and everyday endurance training
Usage
Consume one gel shortly before or during prolonged training or racing
Tear the sachet and ingest while active — gel consistency makes it easy even at high intensity
Adjust timing based on personal tolerance to caffeine
Store at room temperature between 10 °C and 30 °C
Ingredients
Water
Glucose
Fructose
Calcium carbonate (gelling agent)
Gluconic acid (gelling agent)
Sodium alginate (gelling agent)
Per sachet: 25 g carbohydrates
More About the Brand
Maurten is a Swedish performance nutrition brand known for redefining how athletes fuel endurance. Built around patented Hydrogel Technology, Maurten develops carbohydrate solutions designed to deliver energy efficiently while minimising gastrointestinal stress during intense exercise.
Their products are trusted by elite marathoners, cyclists and triathletes, and are used on course at many of the world’s major races. Focused on simplicity and function, Maurten formulates with minimal ingredients and a research-led approach to performance fueling.
The ENDORPHIN Advice
Gel 100 works best as part of a deliberate fueling strategy rather than a one-off boost. Use it to maintain steady carbohydrate intake during longer sessions or races, aiming for consistent energy delivery instead of reactive fueling.
Practicing with the gel in training helps refine timing and quantity, reducing the likelihood of energy dips or stomach discomfort on race day.